Blackberry Fruit Spread with 75% Fruit 9.95 oz
Flavor & Texture Profile
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75% Fruit Content: This spread is defined by a very high concentration of blackberries, providing a tart, authentic berry flavor that isn't masked by excess sugar.
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Rustic Consistency: Because it is a fruit spread and not a filtered jelly, it contains a high density of fruit pulp and seeds, giving it a "homemade" texture.
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Soft Set: It has a more fluid, spreadable consistency than standard pectin-heavy jellies, making it easy to swirl into yogurt or top a dessert.
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Deep Natural Color: The dark purple-black hue comes entirely from the berries themselves, with no artificial dyes.
Core Ingredients
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Blackberries (75%): The primary ingredient and the source of all the flavor and texture.
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Sugar: Used sparingly compared to traditional jams to balance the natural tartness of the berries.
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Fruit Pectin: A natural thickener derived from citrus or apple peels to give the spread its body.
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Lemon Juice Concentrate: Adds a touch of acidity to brighten the flavor and help the pectin set.
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No High Fructose Corn Syrup: Formulated with simple ingredients for a cleaner taste profile.
Nutritional Analysis
| Nutrient | Per 1 tbsp (20g) Serving |
| Calories | 40 kcal |
| Total Fat | 0g |
| Sodium | 0mg |
| Total Carbohydrates | 9g |
| Total Sugars | 8g (Includes 7g Added Sugars) |
| Protein | 0g |
Key Characteristics
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Premium Positioning: Part of the Specially Selected line at Aldi, which focuses on higher-quality ingredients and European-style recipes.
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Clean Label: Free from artificial flavors, colors, or preservatives.
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Lactose-Free & Vegan: Contains no dairy or animal-derived thickeners like gelatin.
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Intense Fruit Ratio: The 75% fruit-to-sugar ratio is much higher than the 35–45% found in standard grocery store jams.
Usage & Storage Tips
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Gourmet Pairing: This spread is excellent for charcuterie boards, pairing particularly well with sharp white cheddars or creamy brie.
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Refrigerate After Opening: Because it has less sugar than traditional jelly, it is important to keep it cold after opening to maintain freshness.
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Versatile Kitchen Use: Use it as a filling for thumbprint cookies, a topper for cheesecake, or as a swirl in warm oatmeal.