Countryside Creamery Spreadable Irish Butter with Canola Oil 7.5 oz

Indulge in the legendary richness of Irish dairy with Countryside Creamery Spreadable Irish Butter with Canola Oil. Sourced from grass-fed cows in the lush, green pastures of Ireland, this butter is famous for its natural golden hue and deeply creamy flavor. By expertly blending this premium imported butter with high-quality canola oil, we’ve created a spread that maintains its silky-smooth consistency straight from the refrigerator—no more tearing your toast or waiting for butter to soften.

Energy Profile: Premium Fuel for Vitality

Spreadable Irish Butter is a nutrient-dense energy source, providing the high-quality fats your body needs for sustained performance and brain health:

• Grass-Fed Goodness: Naturally higher in Omega-3 fatty acids and CLA (Conjugated Linoleic Acid) compared to grain-fed butter, supporting heart health and metabolic function.

• Sustained Energy: A concentrated source of healthy dietary fats that provide slow-burning fuel to keep you satiated throughout the morning.

• Vitamin Rich: Packed with fat-soluble Vitamins A, E, and K2, which are essential for bone health, immune support, and skin vitality.

• Enhanced Absorption: Helps your body absorb the fat-soluble nutrients found in vegetables, grains, and lean proteins.

Pure & Authentic Ingredients

Countryside Creamery uses a simple, traditional recipe to let the quality of the Irish cream shine:

• Imported Irish Butter: Churned from the cream of grass-fed cows for a superior, bold, and nutty flavor.

• Canola Oil: Added to lower the melting point, ensuring a "fridge-to-table" spreadable experience.

• Salt: A precise touch of sea salt to enhance the natural sweetness of the cream.

• Natural Beta-Carotene: Derived from the grass-fed diet of the cows, giving the butter its iconic deep yellow color.

Product Specifications

The Gourmet Choice for Every Meal

Countryside Creamery Spreadable Irish Butter is a culinary upgrade for your daily routine. Because of its higher fat content and grass-fed origin, it has a lower melting point and a richer mouthfeel than standard butters. It is the perfect finishing touch for:

1. Artisanal Breads: Glides effortlessly over sourdough, rye, or warm Irish soda bread.

2. Gourmet Sautéing: Use it to finish pan-seared steaks or sautéed mushrooms for a restaurant-quality glaze.

3. Bulletproof Coffee: A favorite for keto enthusiasts due to its high-quality fat profile and rich, creamy blend.

Storage Tip: To preserve the delicate flavor of the Irish cream, keep the tub tightly sealed and store in the refrigerator. For the absolute best spreading experience, let the tub sit on the counter for just 60 seconds before use.